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Food Estate

 

The main reasons for the formation of food estate are:

  • To liberate farmers from the trap of middleman
  • To ensure the marketing flow of agricultural products
  • To maintain rice supply
  • To expand labor opportunity in the village areas
  • To develop economic self-reliance in the village area
  • To maintain economic endurance in the village areas

 

The formation of Food Region through:

  • Loan/Aid Mechanism for agricultural production (fertilizer, seeds, pesticide, etc)
  • Unhulled rice OFFTAKER mechanism
  • Livestock Aid and Partnership mechanism

 

The economic Program phase one-based cultivation :

  • The granting of loans to farmers in the form of seeds, organic fertilizers, npk fertilizer, fertilizer urean and technical assistant
  • Farmers pay a loan with dried grain harvest
  • Store the dry grain harvest in warehouses with warehouse receipt system
  • Using the services of drying and grinding of rice
  • Managing and controlling stock and the sale of rice

 

The mechanism of agricultural means of production aid activities :

  • Farmers cooperative lender in the form of seeds, organic fertilizers, urea fertilizer, npk fertilizers to farmers
  • Farmers cooperative lending costs for procurement of pesticides
  • Farmers cooperative lender cost of harvest to farmers

 

The economic Program phase two-based on rice
1. Buy dried grain harvest farmers with reasonable price/market prices
2. Store the dry grain harvest in warehouses with warehouse receipt system
3. Using warehouse receipt to obtain loan or credits from the bank and pay the farmers
4. Using the services of drying and grinding of rice
5. PT Food Station as Pasar induk beras cipinang managing and controlling stock and the sale of rice

 

Mechanism off taker dry grain harvest
1. Farmer's cooperative store the dried grain harvest to the warehouse as a credit collateral
2. Farmer’s cooperative using the services of drying and grinding of rice
3. Farmers Cooperative supplying rice to the central rice market through PT Food Station

 

The economic Program phase three-based on cattle farm
1. Lend the purchase of a calf
2. The lender for the cost of fattening cattle
3. Provide technical assistant and support the health of cows in collaboration with the Ministry of agriculture
4. Buy adult cows with reasonable price/market price
5. Using the services of slaughtering animals and sell to the domestic market